| | - Post Harvest Operation Yams
Most edible yams reach maturity in 811 months after planting. Techniques such as using physiologically aged planting material, presprouting of setts, application of sproutpromoting substances e.g. ethephon and 2chloroethanol and harvesting before com ...
http://www.fao.org/inpho/content/compend/text/ch24_02.htm
|
| |
- The Yam
Yam, any of several plant species of the genus Dioscorea family Dioscoreaceae is native to warmer regions of both hemispheres. This thick, tropicalvine tuber is popular in Africa, the West Indies, and parts of Asia, South and Central America. By virt ...
http://www.cgiar.org/impact/research/yam.html
|
| |
|
- The Dioscorea batatas
This site is very effective it helped me with my project I received in Biology class. I would just like to say thank you from a student instead of an overly obsessed gardener. It appears there are three different species of Dioscorea we are talking a ...
http://www.pfaf.org/leaflets/yam.php
| | |
| |
- The Yams Production
Yam is the common name applied to plants of about 500 species of the genus Dioscorea of the Dioscoreaceae family. Other terms for yam are true yams, greater yam, tropical yam, and name. True yam plants are climbing perennial vines with heartshaped le ...
http://edis.ifas.ufl.edu/MV153
|
| |
Yam Pests and Diseases
