| | - The Pecan Kernel
Pecans are produced on about a million acres world wide and annual production usually averages 200 300 million pounds. Domestication of pecan began in the late 1800s and much genetic potential remains to be capitalized upon. Wild pecans in Texas, Ok ...
http://pecankernel.tamu.edu/
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- Pecan Pest Management
Pecans have been grown for commercial production in Missouri for more than 75 years. Approximately 12,000 acres of pecans are managed commercially in three areas of the state: southwest, southeast lowlands and central Missouri. More than 90 percent o ...
http://extension.missouri.edu/xplor/miscpubs/mp0711.htm
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- The Insect Management in Pecans
Disease and insects are often the limiting factors in the production of pecans in Florida. The crop requires about 7 months to develop and during that time is subject to attack by a variety of pests. A good disease and insect control program is impor ...
http://edis.ifas.ufl.edu/IG077
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- The Sustainable Pecan Production
In Sustainable Pecan Production we briefly introduce essential knowledge on the basics of pecan culture such as geography, native versus plantation systems, and economics. This is followed by notes on pecan farming techniques that emphasize sustainab ...
http://www.attra.org/attra-pub/pecan.html
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